• HOURS
    Tue to Sat: 9am to 10pm
    Sun: 9am to 4pm

  • SPECIAL NYE MENU
    Tue, Dec 30 to Sat, Jan 03, from 5-10pm

  • Call (343) 588-8888 during regular business hours for reservations or inquiries.

321 Somerset Street East, Sandy Hill, Ottawa Tue to Sat: 9am to 10pm. Sun: 9am-4pm. (343) 588-8888

what's cooking at


snacks

  • HOMEMADE POTATO CHIPS • w/Garlic Dip $6 • w/Fish Roe $11
  • WEDGE SALAD • w/Curry, Cashew, Green Goddess Dressing, Smoked Tofu $8
  • SPRING ROLLS • w/Pork, Lettuce and Herb Wrap, Sweet Chili Sauce $9

all day breakfast

  • TWO EGGS AND HASH BROWNS • w/Bacon, Sausage, Corned Beef or Maple Beans; Potato Bread, Focaccia or Buscuit; House Ketchup $18
  • ALL THE THINGS! $25

sWEETS

  • ASK ABOUT OUR DAILY SELECTION OF HOMEMADE PASTRIES, COOKIES AND OTHER TREATS $3 to $6
  • HOMEMADE ICE CREAM • One Scoop $6
  • DAILY SUNDAE • Two Scoops $13
  • DAILY PIE • w/Whipped Cream $8 • à la Mode $12
  • TOASTED WAFFLES • w/Fruit, Pure Maple Syrup and Brown Butter $14

sandwiches

  • EGG WRAP • w/Garlic, Chives, Chili Oil, Hoisin, Corn Chips, Flour Tortilla $12
  • BAHN MI MUFFALETTA • w/Mortadella or Marinated Veg; Fresh Chilies, Mushroom Paté, Mayo, Pickled Carrots and Dailkon, Cilantro, Sesame Focaccia $15
  • CORNED BEEF SANDWICH • w/Phò Spices, Mayo, Mustard, Pickle, Potato Bread $18

Add Chips, Slaw or Greens to Any Sandwich +$5

bowls

  • SOUP (winter) or COLD NOODLES (summer) $12
  • CRISPY RICE HASH • w/Egg, Veg, Soy Glaze, Herbs, Chilies $14
  • BIG SALAD • w/Greens, Sesame and Oregano Vinegrette, Pickled Red Onions, Shaved Veg, Cheddar, Everything Bagel Seasoning $15 • w/Roast Meat $20
  • BENTO BOWL • w/Daily Meat or Crispy Tofu; Ginger, Scallion Sauce, Pickled Mustard Greens, Vegetables $18

plates

  • FRIED CHICKEN • House-brined and Spiced w/Green Papaya Slaw, Fish Sauce Vinaigrette, Biscuit $25
  • SMORGASBORD • w/Deviled Eggs, Chili Oil, Smoked and Cured Fish, Crudites, Pickled Ginger, Horseradish Crema, Sesame Focaccia $28

Ask About our Drink Recommendations!

the daily feast

  • CHOICE OF MEAT or VEG • w/Seasonal Snacks, Salad/Vegetables, Carbs/Starch, Bread, Dessert $45/Person
  • FOR CHILDREN UNDER 12 • Half Portion $20/Child

Table d’hôte Tuesday to Saturday from 5pm to 10pm

extras

  • TOAST AND PRESERVES $4
  • HASH BROWNS $4
  • MEAT • Bacon, Sausage or Corned Beef $5
  • MAPLE BEANS $5
  • SAUCE or JAM $1

SHARING STYLE WEEKLY ROAST

  • CHOICE OF ROAST or VEG • w/Deviled Eggs, Jam and Biscuits, Gravy, Horseradish Crema, Crispy Potatoes, Popovers, Roasted Veg, Salad $38/Person
  • FOR CHILDREN UNDER 12 • Half Portion $18/Child

Saturday and Sunday from 11am to 4pm

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